Chef Ranveer Brar presents his first book- ‘Come Into My Kitchen’ along with the unveiling of Culinary Palate Project (An art showcase inspired by the book)
This culinary master, an inspiration for
many, has come together with a group of artists in a rare collaboration to
present his book a tad bit differently. A celebration of art, food and culture!
Culinary Palate Project, a special art
event will be unveiled by Chef Ranveer, at TAG on 13th December
3 artists, a photographer, an animator and
a doodler will come together to create art pieces via their respective medium of expression, inspired
by Come Into My Kitchen, Chef Brar's book. Curated by Rushina Munshaw Ghildiyal the
Culinary Palate project highlights creations by photographer Anurag Banerjee,
Animator Vikram Veturi, and 'foodler' Rushina herself. The event will consist
of an art showcase as well as an interactive ’Gourmart’ demo by Chef Ranveer
Brar.
The aim of the Culinary Palate project is
to create unique interpretations of elements from Come Into My Kitchen. The
artists in question are required to create pieces inspired by the book. The
creations could focus on the food or interpretations of select recipes from the
book, or an interpretation of any favourite chapter. The projects produced for
the Culinary Palate project will be showcased at TAG gallery from 13th
December on wards
"Art and food are intertwined closely.
Both at their most basic celebrate the idea that what you do ultimately
permeates everything that you are. I think that without artists the world would
dies. And all of us, painters, musicians, poets, photographers and chefs, are a
larger community of artists. We’re creative, we work with our hands, we see the
world in our own unique way and we share what we see through our mediums. There is much to be said about the
correlation between culinary and artistic creativity" adds Chef Ranveer
Brar
"Come Into My Kitchen is pioneering in
more ways than one. It lays open the Chefs craft. I wanted to make something
that truly reflected Chef Ranveer's unique culinary style which deconstructs
ingredients and traditional culinary patterns and reinterprets them in unique
usually exciting new ways. Ranveer is an artist, food is his medium. This
collaboration is an act of hospitality and generosity. With artist creating
space within their spaces for other artists, all doing something we’ve never
done before. Projects like this go beyond the individual to bridge many voices
into one symphony. It’s been exciting to work on something so creatively
stimulating with such a fantastic group of talented individuals." Adds
Rushina Munshaw Ghildiyal (curater and Foodler)
About Come into my Kitchen
Come into My Kitchen, published by Harper
Collins, India is an invitation from Chef Ranveer Brar to enter his world. His
kitchen. join him on a journey from the serpentine lanes of Lucknow to the
streets of Boston to the sets of MasterChef. No rules or conventions here, just
plenty of colour and texture, aroma and flavour, which merge into one beautiful
dish after another. Redolent of Ranveer’s love for local produce and spices,
and enriched by meditations on tastes and cuisines, this book is garnished with
his unique, almost playful, approach to cooking, eating and living.
Comments